Colombia El Moho La Palma Y El Tucan


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Introducing Colombia El Moho La Palma Y El Tucan, an exquisite creation by Katz Coffee. Sourced directly from the skilled producer Fernando Cardenas, this exceptional coffee is a testament to his dedication to quality and innovation.

Cultivated at an elevation of 1600 meters above sea level in the captivating region of Anatoli, Cundinamarca, this coffee benefits from the unique combination of altitude, climate, and soil, resulting in a truly remarkable flavor profile.

With tasting notes of indulgent cola, crisp Gala apple, and the subtle sweetness of cane juice, each sip is a delightful adventure for your senses. The intriguing acetic fermentation process adds a distinct character, enhancing the flavors and creating a truly captivating coffee experience.

Colombia El Moho La Palma Y El Tucan offers a light body and light roast, allowing the delicate nuances of the beans to shine through. The result is a cup of coffee that is refreshing, vibrant, and perfect for those seeking a lighter yet flavorful option.

Crafted with meticulous care and expertise, Colombia El Moho La Palma Y El Tucan showcases the artistry of Katz Coffee. From the careful selection of beans to the precise roasting process, every step is carried out with unwavering attention to detail, ensuring a cup of coffee that is truly exceptional.

Indulge in the unparalleled quality and uniqueness of Eureka Colombia El Moho La Palma Y El Tucan Coffee and experience the authentic flavors of Colombia’s coffee landscape. Immerse yourself in the enticing notes of cola, Gala apple, and cane juice, as you savor the delicate balance of flavors in each sip.

Coffee Details

Body Light
Acidity Mild
Flavor Notes
Gala Apple
Cane Sugar
Recommended Brew Method
Auto Drip Brew, Conventional Drip, Pour-Over