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Proprietary Blends

Katz Coffee started out in 2003 specializing in creating proprietary blends for highly-acclaimed and discriminating chefs and restaurateurs. Today, we roast for restaurants, hotels and coffee houses all over Texas (and a few other states). Now, you can enjoy the coffees you've had at these locations in your own home.

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Empire Blend

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Empire Blend

Full City Roast/Medium-Light Acidity

Created especially for Empire Cafe in Montrose, this bold coffee hits on all levels: its earthy undertones coupled with notes of dark chocolate and citrus makes this coffee as complex as it is smooth. Visit Empire Cafe at www.empirecafe.com
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Price: $12.95
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Onion Creek Cafe Blend

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Fair Trade/Organic

Velvet Roast/Mild Acidity

Created for Onion Creek Café in the Houston Heights, this coffee is as unique as the restaurant. Big and bold in flavor with a hint of smokiness, woody notes and a touch of chocolate.

Visit Onion Creek Cafe in Houston or at http://www.onioncreekcafe.com
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REEF Blend

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REEF Blend

Medium Roast/Mild Acidity

This is REEF restaurant's signature house blend, tastefully selected by award-winning Chef Bryan Caswell. This coffee is intensely aromatic and big on flavor. The aromatics of this coffee offer a sweet cinnamon and a slight woodiness. Flavor notes of brown sugar, caramel and a a hint of lemon compliment its creamy body and smooth finish.

Chef Bryan Caswell is a James Beard Award nominee, a Food & Wine Magazine Top 10 Best New Chef and a competitor on Food Network’s The Next Iron Chef.

Visit REEF at http://www.ReefHouston.com
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Sparrow Blend

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Sparrow Blend

Medium Roast/Mild Acidity

Monica Pope's house blend for her new Houston restaurant, Sparrow Bar & Cookshop. This coffee offers a slight earthiness, hints of chocolate and spice, and a light fruity character. The Sparrow blend is an excellent coffee for all day drinking.

Chef Monica Pope is a James Beard Award nominee, a Food & Wine Magazine Top 10 Best New Chef and a competitor on the second season of Bravo’s Top Chef Masters.

Visit Sparrow Bar & Cookshop at http://www.SparrowHouston.com
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Valencia Blend

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Fair Trade/Organic

Medium Roast/Medium Acidity

The signature blend for The Valencia Group, including Hotel Valencia and Hotel Sorella. This African blend teases the tastebuds with its chocolate-y fruity aroma. On the palate, notes of lemon, chocolate and blueberry combine to make this cup well-balanced and complex.
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